Super easy cheesecake
Graham cracker crust
1 block cream cheese room temp
1 cup powdered sugar
1 small tub Cool whip thawed
1 can pie filling
First mix together powdered sugar and cream cheese until smooth then mix in cool whip. Put in pie crust and top with pie filling and refrigerate until firm
Labels
- Appetizer
- Barbecue
- Beef
- Beverage
- Bread
- Breakfast
- Cajun
- cakes
- candy
- Casserole
- Chicken
- Chili
- Comfort Food
- cookies
- Crab
- Crafts
- Craw fish
- crock pot
- cup cakes
- Desert
- Dips
- easy
- Eggs
- fast
- Fish
- fried
- Frosties
- fun
- Glaze
- Grill
- Hamburger
- Health
- Health drink
- Holiday treat
- Home Remedies
- Household tips
- Inexpensive meals
- Italian
- Jambalaya
- Lobster
- Main
- main course
- Mexican
- Muffins
- Oriental
- Pasta
- Pastries
- Pie
- Pies
- Pizza
- Pork
- Potato
- pulled pork
- Ribs
- Rice
- Roasts
- Salad
- Salsa
- Sandwiche.Side.Appatizer
- Sandwiches
- sauces
- Seafood
- Shrimp
- Side
- Side dish
- Side dish.
- side.
- sjde
- Slow cooker
- Smoothie
- Snacks
- Souffle
- Soup
- Spanish
- Spread
- Stews
- tatrs
- Tip
- Topping
- treat
- treat.holiday dish.
- Turkey
- Vegan
- Vegetable
- vegetarian
Looks yummy
ReplyDelete