Patty's Monkeybread

My Grandma's Monkey Bread Recipe. 

Super easy, and omgsh it's good! It's even won 1st place in several Baking contests. Amazing! 
 3 cans of refrigerated biscuits, quarter each biscuit, 
1 c. sugar, 1-3 tsp. cinnamon, 
1 stick margarine, 
1 cup brown sugar. mix cinnamon & sugar
Directions
 In a ziplock bag. Shake about 8 pieces of biscuits at a time in the bag until coated. 
Place them into an un greased bunt pan. 
Bring margarine & brown sugar to a hard boil and pour over biscuits. 
Bake at 350 deg for 35-40 minutes. 
Invert onto a platter and enjoy.