this is my version of unstuffed cabbage rolls.
1 pound ground chuck
1 large onion diced
1 tsp minced garlic
1/2 head of cabbage chopped
3/4 cup instant rice
2 cans of diced tomatoes...i used roasted garlic flavor
1 can of tomato sauce
3/4 cup beef broth
salt, pepper, celery salt, basil....all to personal taste
brown beef and onions till beef is no longer pink. add garlic and rice and cook for 3 minutes. add cabbage, tomatoes, tomato sauce, broth and spices. bring to boil then simmer covered till cabbage and rice are cooked. 20-25 minutes
1 pound ground chuck
1 large onion diced
1 tsp minced garlic
1/2 head of cabbage chopped
3/4 cup instant rice
2 cans of diced tomatoes...i used roasted garlic flavor
1 can of tomato sauce
3/4 cup beef broth
salt, pepper, celery salt, basil....all to personal taste
brown beef and onions till beef is no longer pink. add garlic and rice and cook for 3 minutes. add cabbage, tomatoes, tomato sauce, broth and spices. bring to boil then simmer covered till cabbage and rice are cooked. 20-25 minutes
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