Heather Malek Rice
My Mother's Crock-Pot Potato Soup
8 cups diced baking potatoes
Chopped onion
3 cans of chicken broth
1 can of cream of chicken- the family size
1 8 oz cream cheese -cubed
1/2 lb of bacon - cooked and chopped
In a crock pot put in first 5 ingrediants. Cover and cook on low for 6
hours. Stir now and then. Add cream cheese and bacon. Cook for
another 1/2 hour.
My Mother's Crock-Pot Potato Soup
8 cups diced baking potatoes
Chopped onion
3 cans of chicken broth
1 can of cream of chicken- the family size
1 8 oz cream cheese -cubed
1/2 lb of bacon - cooked and chopped
In a crock pot put in first 5 ingrediants. Cover and cook on low for 6 hours. Stir now and then. Add cream cheese and bacon. Cook for another 1/2 hour.
8 cups diced baking potatoes
Chopped onion
3 cans of chicken broth
1 can of cream of chicken- the family size
1 8 oz cream cheese -cubed
1/2 lb of bacon - cooked and chopped
In a crock pot put in first 5 ingrediants. Cover and cook on low for 6 hours. Stir now and then. Add cream cheese and bacon. Cook for another 1/2 hour.
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