Annette Lynn
fried pickle recipe
- 1 cup Flour
1/2 tsp garlic powder
1/2 tsp pepper and salt, each 1/2 tsp
1 egg, beaten
1 cup breadcrumbs
Hot oil gor frying
Sliced pickles, patted dry
Ranch dressing for dipping
Dip pickles in flour , coating heavy, then dip pickles in egg bowl coating egg evenly over pickles.and last dip in bread crumb mixture, coating evenly..
Sprinkle with salt and serve with ranch dressing
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