Being that the weather here in NY has become somewhat unpredictable, I decided to make MY version of homemade chicken soup ...
10 - 12 skinless chicken drumsticks
4 - 6 medium sized peeled and diced potatoes
Garlic Powder - to taste
Onion Powder - to taste
2 tbspns Lemon Pepper
3 Bay Leaves
2 Packets of Goya Sazon con Achote
Tomato Sauce
1 can Garbanzo Beans
1 can Red Kidney Beans
1can Green Beans
( vegetables can and should be substituted for personal taste)
Combine all seasonings in water to mix well, add all vegetables and let simmer while cleaning chicken parts.
Add chicken to pot and bring to a boil, lower flame to a simmer and slow cook for approximately 1 1/2 hours.
Serve over White rice or egg noodles ...
Enjoy!