Wednesday, May 6, 2015

Slow Cooker Chicken Breast Casserole Recipe



4 chicken breast


1 packet Fiesta Ranch mix (by the salad dressing)


1 can black beans

1 can Rotel


1 can corn not drained

1 block cream cheese.

On high in the slow cooker for 4 hours or 6 on low.

Eat over rice or with tortillas!

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.