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Ingredients:
1 bag of frozen tortellini
1 small bag of fresh spinach
2 cans of Italian style diced tomatoes
1 box or 4 cups or vegetable broth
1 block of cream cheese
Directions:
Put all ingredients in crock-pot, chunking up the cream cheese.
Cook on low for 5-6 hrs
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Very VERY Tasty, 6 hours on low is a bit to long, tortellini was to soft, 4 to 5 hours I think would be best....Alan
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